Easy But Delicious Repeats

This week is going to be quite hectic again, so I've decided to make easy dishes I have made numerous times before. I already have many of the ingredients in my pantry, and I can cook them without looking at the recipes. Also, I can substitute ingredients easily since I am familiar with the recipes and know what works and what doesn't. So here are this week's meals:

Tuesday: Portobello Mushroom Burgers


Wednesday: Pasta Salad with Lemon Rosemary Chicken and Oven Roasted Vegetables

Thursday: Lentil Soup with Spicy Yogurt Sauce


Friday: I hope to finally experiment with some warm cabbage salad. But I have been meaning to do this for weeks, so don't hold your breath...

Question: What are some of your "no think" meals?

Be well,
Andrea