Monday, May 18, 2009

Weekly Meals (May 19 - May 22)

Here are the meals I have planned for this week. The items in green are from the Farmers' Market:

Tuesday: Chicken Masala (I'll be trying out a new simmer sauce from Trader Joe's. We really like the curry simmer sauce, so hopefully we'll like this one as well), brown rice, asparagus.
Wednesday: Whole grain pasta with sauteed garlic, onions, carrots & mushrooms & a bit of tomato sauce; salad with tomatoes & avocado.
Thursday: Tilapia with lots of lemon juice, brown rice, & a radish salad.
Friday: Summer Salad - I'll use the onions and tomatoes from the Farmers' Market. Maybe we'll have some of the cheddar cheese left. And hopefully we'll have some freshly baked bread. :o)

Do you have any meals planned for this week? If so, please share... :o)

Be well,


  1. I love that you plan out your healthy meals for the week! Sure makes life simpler, don't you think?

    I don't have anything solid planned; just a general idea..steak on grill tonight, mahi mahi tomorrow, burgers thurs. and pizza fri.(of course)!

  2. talapia? do you mean tilapia?
    all your meals look wonderful and healthy. LOVE them, but I'm most interested in the chicken marsala! love ethnic foods!

  3. Hi Sophia,
    Yup, that would be tilapia. I better proofread my posts a bit better. Earlier today this post talked about "freshly backed bread!" :o)